Recipes
Zesty Lime Vinaigrette
Valentina P
Zesty Lime Vinaigrette that's got mojito vibes reimagined as a light and flavorful salad dressing. Made with fresh lime juice, olive oil, mint, and honey.
How To MakeDiet Type: Paleo
Shopping List
- 4 tablespoons extra-virgin olive oil
- 2 tablespoons lime juice
- 2 tablespoons fresh mint
- 1 tablespoon white wine vinegar or champagne vinegar
- 1 tablespoon honey (or agave syrup for vegan)
- salt and pepper, to taste
Instructions
- Step 1: Combine all of the ingredients in a wide-mouthed mason jar. Use a stick blender (we like this one) to emulsify the ingredients together until creamy and only small mint specks remain. You could also whisk well by hand, but be sure to chop the mint into very small pieces. Refrigerate.
- Serve: Delicious in Mexicali Salad and Chicken and Mango Salad.
Recipe Notes
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Nutrition
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