November 21st, 2024
Recipes
Tomato and Cream Cheese Toast
Valentina P
- Difficulty
•
- Time 10"
Crunchy toast layered with soft cream cheese, juicy tomatoes, and plenty of salt and pepper. An easy breakfast or snack that's surprisingly satisfying.
How To MakeDiet Type: Plant-based
Shopping List
- 1 to 2 slices sourdough bread (or english muffin)
- 1/2 large ripe tomato, sliced (try heirloom if they're in season)
- non-dairy cream cheese, to taste
- flakey salt and black pepper, to taste
Instructions
- Step 1: Toast the bread in a toaster oven or under the broiler for a few minutes (keep an eye on it to avoid burning).
- Step 2: Smear the toasted bread with a generous layer of cream cheese and arrange the tomato slices on top. Sprinkle with salt and pepper.
- Serve: This is best enjoyed immediately.
Recipe Notes
Note 1: Make this grain-free by using your favorite grain-free bread, such as Cassava Bread.
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Tomato and Cream Cheese Toast
PT10M 1 to 2 slices sourdough bread (or english muffin) 1/2 large ripe tomato, sliced (try heirloom if they're in season) non-dairy cream cheese, to taste flakey salt and black pepper, to taste Gluten Free Paleo Vegan 1 Servings
Ingredients:
