December 22nd, 2024
Recipes
Creamy Taco Sauce
Valentina P
- Difficulty
•
- Time 5"
Whip together this easy creamy taco sauce in under 1 minute. It's delicious drizzled over tacos and burrito bowls.
How To MakeDiet Type: Low-carb
Shopping List
- 1/4 cup non-dairy sour cream (we like this one)
- 3 tablespoons mayonnaise
- 1 tablespoon lime juice
- 1/2 teaspoon garlic powder
- 1/2 teaspoon sriracha
Instructions
- Step 1: Combine all ingredients in a small bowl and stir until uniform. Add a little water, a 1/2 teaspoon at a time until the sauce is thin enough to drizzle. Refrigerate in an airtight container until ready to use.
- Serve: Drizzle this taco sauce on your favorite tacos. It's epic on Governor-Style Shrimp Tacos.
Recipe Notes
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Nutrition
Whip together this 4-ingredient creamy taco sauce in under 1 minute. It's delicious drizzled over warm tacos, crisp salads, and burritos. Use the sriracha option for a bit of spicy flavor, or omit it for a more mild taste.
How To MakeDiet Type: Paleo
Shopping List
- 1/4 cup paleo non-dairy sour cream or plain Greek-style yogurt (Note 1)
- 1/4 cup paleo mayonnaise
- 1 tablespoon lime juice
- 1/2 teaspoon garlic powder
- 1 teaspoon sriracha (or water for mild)
Instructions
- Step 1: Combine all ingredients in a small bowl and stir until uniform. Taste and adjust seasonings as needed, adding more sriracha for extra heat. Refrigerate in an airtight container until ready to use.
- Serve: Drizzle this taco sauce on your favorite tacos. It's epic on Governor-Style Shrimp Tacos.
Recipe Notes
Note 1: Use a thick, almost Greek-style non-dairy yogurt here. I have had success using COYO yogurt. Another dairy-free plain yogurt may be used, but should be strained overnight to remove excess liquid. An equal amount of coconut cream from a can of full-fat coconut milk be be used as well. To do so, chill the can in the refrigerator overnight and scoop out just the cream inside, not the liquid.
Nutrition
Whip together this 4-ingredient creamy taco sauce in under 1 minute. It's delicious drizzled over warm tacos, crisp salads, and burritos. Use the sriracha option for a bit of spicy flavor, or omit it for a more mild taste.
How To MakeDiet Type: Plant-based
Shopping List
- 1/4 cup vegan sour cream or Greek-style yogurt (Note 1)
- 1/4 cup vegan mayonnaise
- 1 tablespoon lime juice
- 1/2 teaspoon garlic powder
- 1 teaspoon sriracha (or water for mild)
Instructions
- Step 1: Combine all ingredients in a small bowl and stir until uniform. Taste and adjust seasonings as needed, adding more sriracha for extra heat. Refrigerate in an airtight container until ready to use.
- Serve: Drizzle this taco sauce on your favorite tacos. It's epic on Governor-Style Bean Tacos.
Recipe Notes
Note 1: Use a thick, almost Greek-style non-dairy yogurt here. I have had success using COYO yogurt. Another dairy-free plain yogurt may be used, but should be strained overnight to remove excess liquid. An equal amount of coconut cream from a can of full-fat coconut milk be be used as well. To do so, chill the can in the refrigerator overnight and scoop out just the cream inside, not the liquid.
Nutrition
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Creamy Taco Sauce
PT5M 1/4 cup non-dairy sour cream (we like this one) 3 tablespoons mayonnaise 1 tablespoon lime juice 1/2 teaspoon garlic powder 1/2 teaspoon sriracha Gluten Free Paleo Vegan Low-Carb .5 Servings
Ingredients:
